Margarine Universal 72% · 10/20

Margarine 72% with a creamy taste, designed for making a wide range of confectionery. Suitable for flour-based, bakery and yeast-dough products. Benefits: • Sweet creamy taste and aroma • Makes dough elastic and easy to roll out • Gives finished products a buttery aroma Applications: bread, buns, shortcrust pastry, cakes. Packaging: monolith blocks in 10/20 kg boxes.

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