Toplyonka o'simlik margarini 99% · 10

Toplyonka 99% is a vegetable fat. It is suitable for yeast dough, shortcrust pastry and other confectionery. Compared to margarine, products made with it come out higher in quality and volume. It can also be used for frying dishes and chicken. Benefits: • More volume than margarine • Longer shelf life of finished products Applications: bread, patir (Uzbek flatbread), yeast dough, cakes, cookies, shortcrust pastry, pastries, cooked dishes, tabaka chicken, crispy fried chicken. Key advantage: designed for quality confectionery producers, and also suitable for frying, tabaka chicken and crispy fried chicken. Packaging: monolith blocks in 10/20 kg boxes and 10 kg buckets.

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